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Organic Colombia

Strength: 4.

From Sierra Nevada de Santa Marta, Columbia

Tastes of hazelnut, caramel and a hint of red fruits 

Roasted a little darker, this is a fantastically flavoursome coffee .  The medium acidity and body grant the coffee a delightfully smooth flavour and lingering finish. Great for all-day drinking.

Available as wholebeans or ground coffee.

Pack Size 227g.

£4.49
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Grumpy Mule ground coffees are suitable for use in a wide range of coffee brewing equipment including filters, French press (cafetiere), percolators, AeroPress, Chemex and siphons. For espresso machines, we recommend that you finely grind your choice of Grumpy Mule coffee beans for the best results.
Enjoying the breath-taking backdrop of the Sierra Nevada de Santa Marta mountain range, the shade grown, organic and Fairtrade certified coffee is carefully cultivated on small plots of land using traditional practices. Washed in the abundant mountain waters, the coffee parchment is then sun-dried in wooden boxes or typical patios before delivery to the local cooperative.
Fairtrade certification for these producer cooperatives enables the small-scale farmer members to receive a fair and sustainable price for their coffee. In addition, the Fairtrade premium obtained can be invested in social, environment and economic projects such as improving infrastructure, education and healthcare for the local community. As the proud winner of no less than 6 Great Taste Awards in 2013 and the recent accolade of ‘Best Coffee Brand’ in the recent Fine Food Digest’s ‘Best Brands 2013-14’ issue; Grumpy Mule offers distinctive and certified coffees roasted in batches to suit their individual characteristics and to get the best possible flavour from each and every coffee. Most of these coffees aren’t just blends or characterless single origin coffees, but coffees from identifiable farms, estates and cooperatives of smallholder farmers. The beans are roasted and packed in their Yorkshire roastery.

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